This chocolates are without nuts
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Bourbon vanilla cream enrobed with dark chocolate..
To create the Neuhaus Cérisette, a whole cherry including stalk and stone, is slowly macerated in al..
This chocolate is named after the Criollo cocoa bean. Out of the three main varieties in cocoa beans..
The colourful wrapping of the Fraise des Boispraline reveals a melt-in-the-mouth creamy filling flav..
This intense dark praline is named after Jean Neuhaus, grand son of the founder Neuhaus and inventor..
This smooth milk chocolate praline was named after Louise Agostini, wife of Jean Neuhaus. Louise ins..
The family of "Manon" pralines is believed to be named after Suzanne, daughter of Jean Neuhaus. Suza..
The combination of orange and chocolate is a successful marriage that is liked by people from all ov..
Milk chocolate filled with crème fraîche..
Dark chocolate filled with crème fraîche..
This praline is a tribute to Suzanne Neuhaus-De-Gavre, daughter of Jean Neuhaus and a famous opera s..
This classic Belgian truffle is a melt-in-the-mouth chocolate butter cream coated with dark chocolat..
This dark chocolate truffle is composed of a butter cream enriched with intense pure chocolate. Dark..
Marc de Champagne is a colorless brandy that is produced by distilling the grape skins, seeds and st..
This truffle is a delicious combination of smooth butter cream and Amaretto. As a finishing touch, t..
This elegant dark chocolate praline is a fruitful combination of chocolate and flowers. The mysterio..
Cappuccino butter cream dusted with cocoa powder..
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